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Kuchu's Chef's Features 2024 Ute Mountain Casino Hotel

Thursday - Saturday

The Chef’s Features at Kuchu’s

Step into Kuchu’s Restaurant on select nights for an exclusive culinary experience, where our special chef features await to tantalize your taste buds. Indulge in our Lamb Rib Platter, savor the spices of our Cajun Boil, dive into a Fried Seafood Medley, and relish the rich flavors of our BBQ Ribs—all crafted to create unforgettable dining moments.

Thursdays – 5pm to Closing

Lamb Rib Platter $22.00

Shaved Roasted Lamb, Fry Bread or Tortilla, Roasted Anaheim Peppers, Blue Corn Mush Sautéed Squash, and Corn on the Cob

Fridays – 4pm to Closing

Cajun Boil $40.00

Snow Crab Legs, Tiger Shrimp, Little Neck Clams, Andouille Sausage and Corn on the Cob

Fried Seafood Medley $26.00

Battered Cod, Battered Shrimp, Clam Strips, Hushpuppies, Fries and Coleslaw

Saturdays – 4pm to Closing

BBQ Ribs $25.00

Half Rack Baby Back Ribs (Dry Rub or BBQ Sauced) French Fries and Buttered Grilled Corn

View more Kuchu’s Dining Specials here and let us do the cooking!

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